From top wine and food events throughout North America to exciting local celebrations in our wine country backyard, MacRostie participates in an array of alluring events. To learn where we’ll be in the months ahead, we invite you to check the listings below.
We also welcome private and corporate events of all sizes at our stunning MacRostie Estate House. Set against the majestic backdrop of the Russian River Valley, our new home makes an idyllic venue for everything from memorable daytime tastings to unforgettable evening celebrations. To learn more, email our events manager Lisamarie or call us at (707) 473 9303.
March 3 & 4
Bacara Resort, Goleta, CA
Two days of in-depth Tasting seminars, Grand Tastings, a Burgundy seminar and tasting and gourmet, locally-influenced lunches and dinners. These extraordinary food and wine extravaganzas will be hosted by participating wineries and feature an outstanding panel of sommeliers from across the U.S.
March 4 & 5
MacRostie Estate House
Club members, save the date and please watch your email for more information.
Exclusive to MacRostie Club Members
One Saturday each Month, 11am
Mar. 11, Apr. 15
Limited to just 10 wine club members each month on a first to RSVP basis. Guests will explore behind the scenes with our founder Steve MacRostie. He will walk you into the vineyards and explore in the cellar, gleaning insights into both the technical decisions and the artistry of winemaking.
This 30 minute educational walk around will be followed by a seated tasting of our current wines that incorporate your learnings. Depending on the time of the year, barrel samples and pre-release wines may also be included. Don’t miss this rare chance to learn from our very own Sonoma legend!
Exclusive to MacRostie Club members at no charge, reservations required
March 17 & 18
A cast of Master Sommeliers and international celebrity chefs will showcase some of the world’s greatest Pinots Noirs with perfect pork pairings. MacRostie winemaker Heidi Bridenhagen will be showcased at Spoonbar’s Swine & Wine dinner on March 18.